
Prestige suite
110 m2
1,184 sq.ft
1 King bed
Courtyard
1st and 3rd floor

Paris, France
On Rue Jean-Goujon, Maison Villeroy is housed in a 1908 townhouse that French craftsmen have restored piece by piece, from the alabaster staircase in the atrium to the Calacatta marble fireplaces. Bar Jean Goujon has retained its original gold-leaf mouldings. There are 11 guest rooms, and a six-table dining room; Trente-Trois, where Sébastien Sanjou – born in Bigorre into a family that has been producing and selling food for five generations – serves dishes inspired by Provence,where his first restaurant is, a 16th-century sheepfold in the Var. It was awarded a Michelin star in 2013, while Trente-Trois received its own Michelin star in 2021.

Prestige suite
110 m2
1,184 sq.ft
1 King bed
Courtyard
1st and 3rd floor

Suite
58 m2
624 sq.ft
1 King bed
Courtyard
2nd floor

Suite
50 m2
538 sq.ft
1 King bed
Street or courtyard
Each floor

Room
28 m2
301 sq.ft
1 King bed, 2 Twin beds
Street
Each floor

Prestige suite
110 m2
1,184 sq.ft
1 King bed
Courtyard
1st and 3rd floor

Suite
58 m2
624 sq.ft
1 King bed
Courtyard
2nd floor

Suite
50 m2
538 sq.ft
1 King bed
Street or courtyard
Each floor

Room
28 m2
301 sq.ft
1 King bed, 2 Twin beds
Street
Each floor

Prestige suite
110 m2
1,184 sq.ft
1 King bed
Courtyard
1st and 3rd floor

Suite
58 m2
624 sq.ft
1 King bed
Courtyard
2nd floor

Suite
50 m2
538 sq.ft
1 King bed
Street or courtyard
Each floor

Room
28 m2
301 sq.ft
1 King bed, 2 Twin beds
Street
Each floor

Prestige suite
110 m2
1,184 sq.ft
1 King bed
Courtyard
1st and 3rd floor

Suite
58 m2
624 sq.ft
1 King bed
Courtyard
2nd floor

Suite
50 m2
538 sq.ft
1 King bed
Street or courtyard
Each floor

Room
28 m2
301 sq.ft
1 King bed, 2 Twin beds
Street
Each floor

Prestige suite
110 m2
1,184 sq.ft
1 King bed
Courtyard
1st and 3rd floor

Suite
58 m2
624 sq.ft
1 King bed
Courtyard
2nd floor

Suite
50 m2
538 sq.ft
1 King bed
Street or courtyard
Each floor

Room
28 m2
301 sq.ft
1 King bed, 2 Twin beds
Street
Each floor
1 of 4
At Le Trente-Trois, a farm-reared saddle of veal from the Perche, amid 20th century wood panelling.
At Grappille, trust Xavier Thuizat’s oenological expertise to make your choice.
Just a few metres away, lunch at Savy. A table in the back room is recommended.
33 rue Jean Goujon
75008 Paris, France
Forty minutes by private transfer from Paris Charles de Gaulle.
Beside Avenue Montaigne, within easy reach of the Seine and the Champs-Élysées.
Public areas: free
In room: free